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  <titleInfo>
    <title>Elaboración de conservas vegetales</title>
    <subTitle>frutas y legumbres</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Banlieu, Jaime.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">sp#</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Barcelona</placeTerm>
    </place>
    <publisher>Sintes</publisher>
    <dateIssued>1954</dateIssued>
    <edition>1ª ed.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>247 p. : il. byn. ; 18 cm.</extent>
  </physicalDescription>
  <targetAudience authority="marctarget">general</targetAudience>
  <note type="statement of responsibility">Jaime Banlieu.</note>
  <subject>
    <topic>Conservas</topic>
  </subject>
  <subject>
    <topic>Productos vegetales</topic>
  </subject>
  <subject>
    <topic>Conservas de tomate</topic>
  </subject>
  <subject>
    <topic>Composición del tomate</topic>
  </subject>
  <subject>
    <topic>Conservas de legumbres</topic>
  </subject>
  <subject>
    <topic>Desecado de legumbres</topic>
  </subject>
  <subject>
    <topic>Conservas de verduras</topic>
  </subject>
  <subject>
    <topic>Conservas de espárragos</topic>
  </subject>
  <subject>
    <topic>Conservas de alcachofas</topic>
  </subject>
  <subject>
    <topic>Conservas de espinaca</topic>
  </subject>
  <subject>
    <topic>Conservas de setas</topic>
  </subject>
  <subject>
    <topic>Conservas de frutas</topic>
  </subject>
  <subject>
    <topic>Zumos de frutas</topic>
  </subject>
  <subject>
    <topic>Jarabes de frutas</topic>
  </subject>
  <subject>
    <topic>Pulpas de frutas</topic>
  </subject>
  <subject>
    <topic>Mermeladas</topic>
  </subject>
  <subject>
    <topic>Confituras</topic>
  </subject>
  <subject>
    <topic>Gelatinas de frutas</topic>
  </subject>
  <classification authority="udc">664.8</classification>
  <classification authority="">B21</classification>
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    <recordCreationDate encoding="marc">100416</recordCreationDate>
    <recordChangeDate encoding="iso8601">20241107184659.0</recordChangeDate>
    <recordIdentifier source="AR-ClEAG">1133</recordIdentifier>
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